American Restaurants

Reminiscent of iconic wharfside eateries lining the Pacific coast, Enterprise Fish Co. maintains an air of nautical authenticity that prizes its fare above all. The interior of the dining space lends itself to rustic elegance with exposed beams and brick walls that highlight contemporary touches like the lively exhibition kitchen centered in the room. Similarly, traditional seaside specialties like the Mesquite Grilled Prawns mingle with dishes like the Ginger Soy Glazed Alaskan Halibut for a well-rounded and satisfying menu. Surf and Turf revelry is also found in selections such as the 8 oz Top Sirloin and Spicy Garlic Prawns and … Learn More »

Opened in 1996 by Raphael Lunetta, JiRaffe quickly became a favorite in Santa Monica. Well over ten years later, this restaurant still remains one of the hottest restaurants in town. JiRaffe serves nightly specials using only the freshest produce, seafood, and meats, and maintains high standards in all aspects of its service. The menu changes constantly with the whims of Chef Lunetta’s creativity and the seasons, and straddles the line between traditional American cuisine and classic French fare. Bright spaces and large windows give JiRaffe a welcoming elegance reminiscent of Europe. Learn More »

The newest incarnation of Tom Colicchio’s New York institution, Craft Los Angeles offers a welcome oasis of East Coast gourmanderie. Best known as a recurring judge on Bravo’s “Top Chef,” Colicchio and his culinary team elevate the hearty simplicity of American cuisine to the heights of sophisticated artistry. The expansive, family-style menu can be as overwhelming as it is pleasing, with bounteous rewards for those who dive in wholeheartedly. The perfect finale to the meal is one of Pastry Chef Catherine Schimenti’s sweet and savory concoctions. The vast dining room with its golden accents and minimalist décor presents a clean … Learn More »

With its stunning ocean vistas, island décor, and fruity cocktails, Duke’s Malibu is a relaxing paradise. Duke’s is popular with both tourists and locals, providing a laid-back escape from the flurry of everyday stresses. Named after surfing and swimming legend Duke Paoa Kahanamoku, this Malibu homage brings Duke’s distinctly Hawaiian legacy of island fun and beach culture to the spectacular Malibu coast. With their feet buried in the sand, and their bellies full of the freshest seafood, diners at Duke’s satisfy their wanderlust for tropical getaways without having to stray far from the bright lights of Los Angeles. Learn More »

The Inn of the Seventh Ray is located in the resplendent hills of Topanga Canyon, where looming overhead candlelit tables are grand pines and sycamores providing an enchanting nook for intimate conversation, while the interior is made heavenly by the light sounds of meditative music played in the background. This delightful bistro offers a natural and healthy cuisine composed by a sundry of organic foodstuffs, allowing guests to choose from vegan, vegetarian, raw, or fresh takes on conventional dishes. Diners can choose from dishes such as the succulent Pink Grapefruit & Avocado Salad or the mouth watering Atlantic Halibut & … Learn More »

Elysee Bakery & Café was founded in Westwood, Los Angeles, in 1979. Ever since then, they have been creating magnificent pastries, breads, and cakes from scratch. Using only high quality ingredients for their macchiatos and hot chocolates to their thick sandwiches with lots of add-ons and pastas, Elysee Bakery and Café opens at lunch so you can come by and get a very decent meal here. The bright yellow walls will help stimulate your mind and appetite for freshly made coffee and richly prepared sandwiches. So come by to the Elysee Bakery & Café for a meal to remember! Learn More »

Treating diners to panoramic views of the ocean and located on the Pacific Coast Highway, Gladstones Malibu is one of the most popular restaurants on the Southern California coast. Known for oversized portions, regulars swear by the famous Mile-high Chocolate Cake, huge bowls of crab chowders, and giant lobsters weighing in at up to 6 pounds. The restaurant is also known for their iconic mojitos, including flavors like watermelon, pineapple, and dragonberry; and the restaurant has been voted the best place to watch Monday Night Football on the Westside. So if you’re looking for a memorable meal, head to Gladstones … Learn More »

555 East is a classic steak house, full of old world style, charm, and superior beef. Dedicated to the art of dining well, 555 East offers choice cuts of USDA Prime beef prepared to perfection, complemented by a wine list with over 600 selections. In addition to succulent and tender steaks, the menu boasts a varied offering of appetizers and accompaniments, from grilled artichokes to fresh oysters, as well as equally succulent seafood, live Maine lobster, and Colorado Rack of Lamb. The ambiance is classic and charming, with marble floors and wood paneling, and on most evenings a low buzz … Learn More »

Situated on Ventura Boulevard in Sherman Oaks, is Marmalade Café, a quaint European bistro. Marmalade’s ambiance is homey and relaxed and the restaurant prides itself on delicious food, spectacular service, and being an escape from the busy LA city life. Whether you’re looking to have a business lunch or just brunch with friends, Marmalade Café is the place to choose. Their extensive menu includes everything from frittatas, omelets, and benedicts to pancakes, salads, waffles, and soups. They even have a full espresso bar, take out, and are available to rent out for banquets and events. For a delightful meal stop … Learn More »

Since its opening in 1975, More Than Waffles has been serving some of Los Angeles’ most delicious breakfast items. This family owned and operated restaurant continues to carry on the tradition of high quality home-style cooking that is a main source of the restaurant’s popularity. It’s décor is that of a personal dining room or kitchen with wooden tables and chairs inside and umbrella covered tables and patio furniture outside on the restaurant’s front deck. Located inside the Encino Town center, at the corner of Ventura Blvd. and Louise Avenue, More Than Waffles has expanded their original menu which consisted … Learn More »

The Castaway Restaurant and Banquet Center, located high in the Burbank hills, overlooks De Bell Golf Course, offering a breathtaking city view that is spectacular day or night. It is appropriately nicknamed “The Jewel on the Hill” and has been a landmark in the Burbank area for over 40 years. Castaway prides itself on serving up fresh food daily to its diners. Castaway offers scrumptious meals such as their Prime Rib French Dip Sandwich and their Butter-Poached Lobster Tail, or try one of the Chef’s daily creations. Don’t miss out, come try one of these tasty dishes today! Learn More »

Parkway Grill brings together casual sophistication, elegance, and even a grand piano to create a dining experience that is pleasing to the eye and the palate. The restaurant specializes in Regional American Cuisine using a seasonal, market driven approach to cooking that incorporates diverse influences and classic French technique. Try such dishes as their Grilled Kobe Burger with maytag blue cheese, tomato aioli, sweet potato fries or the Grilled Filet Mignon with Yukon gold “smoked” mashed potatoes, wild mushroom ragout, marsala-veal reduction. Give your tastebuds a vaction and let them enjoy the scrumptious Parkway Grill creations. Learn More »

Nestled discreetly above the intersection of PCH and Main Street in Huntington Beach, you will find Spark Woodfire Grill. Specializing in contemporary American cuisine and a California-driven wine list, Spark offers an upscale casual setting and inspiring views of the Pacific Ocean and Huntington Beach Pier. One of three Spark restaurants, the menu at the Huntington location is focused on steak, chops and seafood. Noteworthy features include the 1600 degree steak broiler which cooks meat to perfection and creates intense flavor. Also, the restaurant boasts a large heated terrace that is perfect for enjoying your meal while watching the sunset. Learn More »

In the midst of L.A.'s preponderance of vegetarian-friendly and tofu-centric restaurants and a short way from trendy Melrose Avenue lies Animal: a fairly industrial-looking, minimalist locale with no sign. Arouse your inner carnivore with savory dishes such as the Foie Gras with Maple Sausage Gravy and a Biscuit, or for a slightly lighter fare, try the House Smoked Pork Belly with Lentil and Butterbean Salad. To finish off, prowl the dessert menu for the Bacon Chocolate Bars. Localvores and organic supporters can also take joy in their use of local and organically grown delicacies. Learn More »

Just seconds away from the beautiful Salt Creek Beach is the Salt Creek Grille. Slightly rural looking with beautiful trees and foliage adorning the front, Salt Creek Grille offers a variety of seafood, steak, and delicious American cuisine.The restaurant offers foods from their steamy Lobster Bisque to their savory Cheddar Cheese and Hickory Burger. Come and enjoy the upscale, yet comfortably casual dinning experience with complimentary valet and premium dishes. Learn More »

Elegant dining and a friendly staff, Bandera has some of Corona Del Mar's most premium dishes. Perhaps one of the more interesting features is the slow roasted, almond wood-mesquite chicken which can be see and smelled by passerby's. The bar is centrally placed in the middle of the restaurant as friends and families dine around on the slightly elevated seating area surrounding it. Learn More »

Famed Chef Todd English pairs up with Hollywood darling Eva Longoria Parker to introduce us to Beso, a glamorous and refined restaurant serving up fine fusion cuisine with a side of glitz nightly. Step into Beso and be seduced by the lush and invocative palette of deep crimsons, rich wood tones, and alluring leather upholstery. The menu infuses Latin-inspired flavors with Middle-Eastern flare for a tantalizing array of meat and seafood selections. Eva’s Tortilla Soup is a comforting bowl of spice and the Beso Paella is an invigorating melding of surf and turf. Every bite glistens like the crystal chandelier … Learn More »

Roscoe’s House of Chicken and Waffles is a pop culture icon and a must-visit landmark in Los Angeles. It is the epitome of soul food- tender and crispy Southern-fried chicken and tasty waffles doused in maple syrup culminate in a meal that strikes the preverbal nail on the head that is the tricky balance between sweet and savory. Although the combination of fried chicken and waffles is an east-coast transplant, Southern Californians have taken a shine to the wonderfully sweet and crispy combination. Top it off with one of their signature side dishes (the macaroni and cheese is always a … Learn More »

Craving a burger at 3 in the morning? Looking for an upscale place to dine and wine your date but still grab a juicy patty? Look no further. 25 Degrees – open 24-hours-a-day and tempting guests with a list of over 50 reasonably priced wines – has got you covered. Located in the Roosevelt Hotel and enveloping diners in old-school Hollywood ambiance with black crystal chandeliers and French toile wallpaper, the menu options also reflect a more sophisticated palate. Here, the diner is presented with a myriad of culinary possibilities. House-made dipping sauces number over a dozen and there are … Learn More »

Ammo's newly redesigned interior offers a sleek, dramatic stage on which Owner and Executive Chef Amy Sweeney’s culinary performance unfolds. Turning to the seasons for inspiration, Sweeney’s menu is constantly changing, weaving vibrant, seasonal produce into delectable dishes. During early summer you might find Baby Artichoke pizza with fontina, teardrop tomatoes, baby red onion, and mint; or wood-oven braised Wild Bass with baby artichokes and peewee potatoes. Regardless of the season, the menu showcases stunning creativity and equally stunning quality, accompanied by an eclectic wine list that promises to accompany even the most unique of creations. Learn More »