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With nearly every new restaurant offering some sort of fusion cuisine today, Sam’s by the Beach rises above the rest and delivers fresh, smart food in an intimate neighborhood setting just off Pacific Coast Highway. The seasonal menu includes traditional California basics that seem familiar until the taste reveals unique Mediterranean details. The unassuming outside belies the quiet romance waiting inside. Dedicated staff members cater to your every dining need, implementing a special menu if requested and treating each patron as a regular. Visit this surprising getaway to relearn all your old favorites. Learn More »
La Taquiza No. 2 on South Figueroa and West 30th Street, serves authentic Mexican cuisine just one block from the campus of the University of Southern California. La Tqquiza No. 2 delights students and neighborhood locals alike with its fresh, south of the border cuisine. The originator of the Mulita, which is like a combination taco and quesadilla, this tasty treat features two handmade corn tortillas with the diner’s choice of meat, melted jack cheese, and guacamole. The fresh salsa bar offers a wide range of sauces and accouterments, including avocado sauce, an orange sauce, as well as roasted garlic … Learn More »
For sharp and flavorful Asian dishes that render a taste of the east, Pearl Dragon can offer something special for everyone. The sleek, dramatic decor and chic bar scene draw a stylish crowd to this industry hangout, which offers the only full bar in Pacific Palisades. The Pearl Dragon's elegant yet laid back atmosphere, with potted bamboo and gleaming wood tables, is well suited for crowds coming for the lobster specialty dishes, sushi and Pan-Asian entrees. This elegant and modern décor enhances the fine dining atmosphere, and when paired with Pearl Dragon’s entrees and appetizers, a little taste of the … Learn More »
The restaurant exclusively features specially selected and aged USDA prime beef. In addition, there are live Maine lobsters, Alaskan king crab, fresh seafood, double-cut lamb chops, pork, veal and rotisserie. While enjoying the stylish, contemporary craftsman motif, the discriminating diner can select from an extensive wine list (recipient of the Wine Spectator Award of Excellence) or enjoy one of the many premium single-malt Scotches or martinis. There is also a patio for dining. Learn More »
Near the Playhouse, in one of the quaintest districts in Pasadena, a rare jewel sparkles in the Crown City—Maison Akira. Step off the bustling Green Street into the foyer door and find yourself halfway around the world in an elegant restaurant just off Cours Mirabeau in Aix-en-Provence, France. Though distinctly French, a peaceful Zen-like esthetic pervades the atmosphere. That is because Maison Akira is home of the world-renowned chef Hirose Akira. His menu is like a symphony of truly beautiful French classics, made modern and dazzling with subtle Japanese influences, like his signature Miso-infused Chilean Sea Bass, which has made … Learn More »
Mandaloun brings a slice of the Mediterranean to Southern California, with a rich ambiance filled with silk draperies and chandeliers. The lush and festive atmosphere is an ideal setting to enjoy Mandaloun’s authentic Lebanese cuisine. The extensive menu offers a variety of dishes, however it is the meze, or small plates, that are most popular. Over forty tapas-style dishes range from simple baba ghanoush to the intricate kafta nayeh, or sirloin tartare, and a fixed-price option offers the perfect way to sample from the dazzling array of tastes and flavors. Patio dining allows the enjoyable hookah after a meal, while … Learn More »
Parkway Grill brings together casual sophistication, elegance, and even a grand piano to create a dining experience that is pleasing to the eye and the palate. The restaurant specializes in Regional American Cuisine using a seasonal, market driven approach to cooking that incorporates diverse influences and classic French technique. Try such dishes as their Grilled Kobe Burger with maytag blue cheese, tomato aioli, sweet potato fries or the Grilled Filet Mignon with Yukon gold “smoked” mashed potatoes, wild mushroom ragout, marsala-veal reduction. Give your tastebuds a vaction and let them enjoy the scrumptious Parkway Grill creations. Learn More »
Homemade pasta and a flair for the less-familiar cuisine of Coastal Northern Italy are the hallmarks of this unassuming and friendly Trattoria located on a quiet, tree-lined street near Old Town Pasadena. Diners are treated to delicacies such as fresh fish, venison medallions, stewed tripe, and whipped salted cod as well as more traditional fare of assorted fresh pastas. The small restaurant (17 tables in all) has a comforting feel, with cozy banquettes, sound-absorbing carpeted floors, white walls, and white linens. With ample space between the tables, it doesn't feel cramped. Servers are knowledgeable and friendly. Learn More »
Award Winning Food and Wine are just a few reasons why Christy's Ristorante continues to be a Local hot spot when it comes to fine dining in a relaxed atmosphere. Chef Miguel Aburto sources the highest quality meats and produce for his dishes while desserts and breads are both made fresh daily. Learn More »
Michi Restaurant serves award-winning Eurasion cuisine and impresses also by its stylishly hip martini bar and Tokyo style sushi bar. Michi has live music on Wednesday & Thursday nights. Learn More »
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