Valet Parking Restaurants

With wide sweeping views of the beautiful blue Pacific Ocean, The Penthouse sits atop the elegant Huntley Hotel in Santa Monica. The menu features a range as wide as the view. Breakfast dishes such as the Chef’s Daily Selection of Crêpes, Bananas Foster French Toast, and Moroccan Eggs showcase that this is not a run of the mill operation. Lunch plates include Wood Oven Flatbreads, Soups & Salads, Sandwiches, and entrees like the Pappardelle, Spicy Tomato Capellini, and Jidori Chicken Breast. Dinner offers Charcuterie Plates, hot and cold first courses, main courses including beef, lamb, chicken, seafood, and pasta dishes, … Learn More »

Since 1983, Wolfgang Puck’s Chinois on Main has been serving Asian Fusion cuisine to the hungry hordes in Santa Monica. The décor has not changed since the day the doors opened, but Chef Rena Mata presents a menu that features not only selections of dishes that made Chinois on Main famous, but some new additions as well. All dishes presents ingredients from the Far East, transformed into modern culinary masterpieces of daring and stimulating flavors. Dishes served family style include classics such as Whole Sizzling Catfish with ponzu, Shanghai Lobser, Mongolian Lamb with cilantro-mint vinaigrette, and the Famous Chinois Chicken … Learn More »

Historic Pacific Dining Car brings classic distinction to Downtown Los Angeles. Since 1921 this railway car-turned-restaurant has treated politicos, starlets, and average joes alike to swanky steakhouse indulgences and a timeless, debonair charm within each of its luxurious and unique dining areas. The menus are no less lavish, featuring massive steaks and succulent seafood for dinner and lunch, and opulent breakfast creations like Blue Crab Benedict and Truffled Eggs that give taste buds the royal treatment, Angelino-style. Having access to these delightful creations at all hours of the day or night makes this 24-hour steakhouse a standout. Learn More »

Gordon Ramsay lends his name and influence to the London West Hollywood’s newest fine dining addition. Channeling the celebrity chef, Executive Chef Andy Cook combines the sublime pleasures of haute cuisine with the freshest California produce for an approachably refined taste. Diners can choose from an array of a la carte options, or can place themselves in the capable hands of Chef Cook’s team by opting for market specials and tasting menus that highlight the best of the seasons. The décor acts as an excellent platform for showcasing the menu, blending opulent gold and crystal with comfortable banquettes for an … Learn More »

Located on the 54th floor of the Wells Fargo Center in Downtown Los Angeles, Club City on Bunker Hill offers exquisite, contemporary themed private venues for events such as Weddings, Anniversary Parties and Business Meetings. Overlooking the ever-buzzing Los Angeles, this high-rise space can transform to match the theme of your event. The staff is complete with wedding professionals, serving to help you plan your event—they can even customize your catering menu, which can be acquired through City Club. With a stress on exceptional service, attention to detail, and upscale food and wine selections, City Club on Bunker Hill is … Learn More »

Barbrix Restaurant and Wine Bar is a new venue in Silver Lake serving fusion dishes consisting of Italian and Spanish cuisine with a Californian flare. The menu and décor are creative, modern, and eclectic with an ambiance that is intimate and friendly. This unique venue offers cooking classes, and a wine list that nicely complements their menu. Try such dishes as Pamplona and steak frites. Barbrix also prepares delectable desserts, such as their nutella crème brulee. Whether you’re interested in a quick bite or a gathering of friends to enjoy good food and a few glasses of wine, Barbrix is … Learn More »

Situated on Hollywood’s posh Sunset Strip is The Well, a lounge with chic modernism that permeates its décor and menu. The Well juxtaposes comfort and harshness with its wood flooring and plush couches. This Hollywood playground presents an intimate atmosphere for all guests to experience. Drinks are original and flavorful. The Well contains a full bar, is open late, and is a great place to unwind. Swing on by The Well relax, enjoy, and indulge in the trendy Hollywood experience. Learn More »

Nick & Stef’s has a contemporary, urban take on the traditional steakhouse, with a dramatic view of downtown Los Angeles lining one wall, and an aging room and wine room set inside another. Besides all those prime cuts of beef, the menu offers seafood, pasta, and even some vegetarian options for steak shy diners. The word here is choice, and twelve is the number, with twelve appetizers, twelve vegetable dishes, twelve potato options, and twelve sauces to select. Should it be for a pre-concert dinner, a business meeting with clients, or a romantic night out with that special someone, Nick … Learn More »

Chef Andrew Pastore’s Pacific Rim menu is so elegant, exotic, and beautifully presented, it’s a shame dishes aren’t delivered to tables by elephant. Transcend Hollywood’s club scene into a Zen-like wonderland that calms the senses, enlivens the soul, and thrills the palate. Ritual is located on Cahuenga Blvd., just north of chaotic Hollywood Blvd. It is the pricier, hotter, more attractive cousin of its predecessor White Lotus. Ritual’s food and ambience will make you forget you’re in Hollywood, and its transformation into weekend Hollywood hotspot is a feat to make you forget about any other nightclub this side of La … Learn More »

At Massimo, we strive to bring each customer an innovative, relaxed and very personal dining experience. The foundation of the experience is our food to which Chef and Owner Massimo Ormani gives a contemporary twist to the Florentine cuisine of his heritage. Co-Owner, Daniela Judah-Ormani, manages the restaurant and ensures that you will enjoy the high standard of service, authenticity and individuality that she and Massimo long dreamed of bringing to Los Angeles. Learn More »

Deep in the heart of Westwood, there is a restaurant that will playfully tempt you in a naughty way. Tengu, named after the Japanese god of mischief, is the place to go if you want Asian fusion and sushi laced with a nightly groove soundtrack provided by an eclectic house DJ. Owned and operated by the same team behind Nacional, The Lincoln and The Backyard, the atmosphere is similarly trendy and sleek. Traditional Asian fare combined with American classics and pan-Asian influences create a varied menu sure to please those who love everything from the land and the sea. Trendy … Learn More »

Spark Woodfire Grill serves all the great food you’d want in a fine steak restaurant, in a chic, laid back atmosphere. With partner locations in Studio City and Huntington Beach, Spark is known for its open-hearth wood fire oven, mesquite grill, and steak broiler. The menu features fine steaks, but also offers home-cooking favorites you might not expect. Hamburgers, baby back ribs, lasagna, and a selection of wood fired pizzas offer a range of dinner options. Located in West Los Angeles near Beverly Hills, Spark has a full bar with a great happy hour and extensive facilities for private parties … Learn More »

Located at The Shops at Mission Viejo, Oceans 33° is committed to providing the highest quality food and service in a warm inviting atmosphere.The restaurant features a lively bar, exhibition kitchen, 85 seat banquet room, seafood bar and outdoor patio. As guests enter Oceans 33° they are greeted with the sights, sounds and smells of a wood burning grill, rotisserie and stone fire pizza oven. Learn More »

Melograno is centrally located on Hollywood Boulevard, a few blocks west of Vine; although the area is not synonymous with fine dining, the cuisine here is worth an excursion. Owned by chef Alberto Lazzarino and his sommelier/business partner, Giuseppe Cossu, Melograno is focused specifically on Northern Italian cuisine from the Piedmont region. This means rich, authentic dishes such as house-made agnolotti with black truffles and carnaroli rice risotto with wild mushrooms. Lazzarino and Cossu bring a wealth of experience and knowledge from their respective disciplines and by joining forces, provide Los Angeles with an original and adventurous spin on Italian … Learn More »