Your search "r" has returned 434 results
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This venue is no longer open. Learn More »
Sparkling lights line the welcoming patio at Il Piccolino Trattoria where the atmosphere is cozy and romantic. The menu offers a range of both casual and exquisite Italian fare, and the service is some of the most gracious around. The kitchen utilizes organic, local, and sustainable produce when possible. The house bread is vegan and the only cooking oil used is extra virgin olive oil, be it for dressing, cooking or frying. Other fine attentions to detail include Balsamic vinegar aged at least a decade, natural gray sea salt, daily fresh seafood, and house made salad dressings. With an eye … Learn More »
Smokin' Jack's KC Barbecue is where locals go to satisfy their cravings for heavy-duty Kansas City-style barbecue. Smoke is a major part of the flavor of this Midwestern technique, and at Smokin' Jack's, hand-cut meat and house made sausages are cooked extra slowly using secret homemade rubs and sauces. Enjoy Smokin Jack's finger-licking good food in a lively atmosphere, complete with live blues as a backdrop. Learn More »
If you’re searching for the quintessential L.A. celebrity dining scene without the über swanky and often pretentious setting, look no further than Il Sole, an intimate trattoria discreetly tucked away in the midst of the glamour and grit of Sunset Boulevard. Serving a steady stream of classics such as Osso Bucco, al dente pastas, tiramisus, and antipasti, it’s the place to go to satisfy your craving for authentic Italian cuisine. A dimly lit dining room is conducive to romantic candle-lit tête-à-tête, while the shaded patio is ideal for people watching and enjoying the lively surroundings of West Hollywood. Learn More »
The Ivy’s disarmingly rustic décor and chic Californian twist on American comfort food entice both L.A.’s rich and famous, and their adoring public. The charming white picket fence and fragrant roses of its front patio evoke a by-gone era of simplicity and nostalgia, a glaring, but welcome contradiction amidst the ultra-chic posturing of Beverly Hills. The Ivy’s menu is made similarly appealing by its culinary juxtapositions, creating a balance between hearty comfort and refreshing innovation. The Ivy’s star-studded people watching possibilities, its quaintly romantic atmosphere, and its deeply satisfying cuisine ensure a dining experience that is both delightfully homey and … Learn More »
Chef Suzanne Tracht’s has rejuvenated proverbial American cuisine through her newest bistro, Jar, creating tangy and zestful editions of classic favorites. Her signature Kansas City Steak and Prime Porterhouse can be sided with her award winning French Fries, made scrumptious by being dusted with garlic and parsley, or the Creamy Spinach, both buttery and rich. The delectable menu ties in well with the warm setting, wrapped in browns and hues of orange. The minimalist décor allows one to experience the retro-modish theme of Jar’s 1940’s-premised dining room. Come enjoy this new twist on American cuisine. Learn More »
Koi Restaurant group has claimed prime real estate in some of the trendiest cities in the world, from New York to Bangkok. The Los Angeles branch of Koi Restaurant, located in West Hollywood on Cienega Boulevard between Waring and Melrose, is the place to be for those who want to be seen. This chic restaurant and lounge serves ultra modern Japanese fusion plates in a modernly decorated atmosphere with a Zen sensibility. Food is arranged with the same aesthetic harmony, blending traditional Japanese ingredients with California style. Just order the Hamachi Fusion to understand this unification. Thin slices of yellowtail … Learn More »
La Bohème rhapsodizes with a quintuplet of dazzling crystal chandeliers looming majestically overhead in a large, yet intimate two-tiered dining space. The semi-private booths downstairs and the rock star booths upstairs, along with the opulent ruby-red décor glimmering softly under the glow of two huge open fireplaces make this seductive bistro one of the a romantic destinations in L.A. Guests are also welcome to dine on the Garden Patio, Café La Boheme’s own al fresco paradise, where they can bask in the warmth of a beautiful fireplace framed by roses and greenery. For more casual diners, the bar lounge offers … Learn More »
At La Terza, Chef Gino Angelini combines a lifetime of Italian techniques with California’s seasonal ingredients, resulting in a cuisine that’s entirely his own. Unique creations make use of seasonal and organic ingredients, resulting in such inspired dishes as agnolotti stuffed with veal ossobuco, ricotta, swiss chard and marjoram, and seared venison chop with roasted polenta and mixed mushrooms. A wood burning rotisserie imparts a smoky aroma into many dishes, often used to prepare weekly specials such as rotisserie pork belly and rotisserie veal shank. A starkly minimalist setting is a fitting counterpart to Angelini’s far from minimalist dishes; the … Learn More »
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