Newport Beach Restaurants

Originally owned by Daniel Sidhoum (Olga’s brother), the “new-and-improved” Pescadou Bistro remained in the family after Chef Jacques de Quillien and his wife Olga took over in 2002. Olga, raised in Southern France and Paris, and Jacques raised in France’s Loire Valley and Brittany, bring a eclectic French Cuisine perspective to Pescadou Bistro. Chef Jacques de Quillien was previously the owner of Le Mistral, in Corona del Mar. Prior to Newport Beach he worked as a Chef in Montreal, Coral Gables, Houston, and San Diego. Learn More »

Nested in the center Newport’s ritzy Fashion Island, Roy’s offers a high-end dining experience which combines the freshest Pacific ingredients with European culinary techniques and Asian spices. While the service is not always spectacular, the food speaks for itself, from perfect lobster potstickers to perfect scallops to a dangerously palatable Hawaiian-style cosmopolitan. The atmosphere is dressy, yet comfortable, with a hipster musical playlist, older women wearing Chanel and pearls, and young girls in trendy boutique dresses. This is less of a place to be seen or treated like royalty, and more of a place to enjoy quality cuisine. Learn More »

Housed in an old canning building overlooking the Newport harbor, the Cannery is a historical landmark reminiscent of the days when Newport harbor became a hub of the fishing industry. Along with an extensive seafood selection, the menu features traditional steaks and chops, along with a sushi and raw bar. The Cannery has five different dining areas which offer stunning views, including a outdoor patio and an Asian dining room with a full Japanese menu. Learn More »

Located on Lido Peninsula at the Historic former site of The Sea Shanty & Delany's, Bluewater Grill Seafood Restaurant and Oyster Bar is your classic fish house. Specializing in Mesquite-Charbroiled seafood, house made chowders with an Oyster Bar serving raw oysters and clams on the half shell. Learn More »

Established in 1968, 21 Oceanfront is located on the oceanfront, across from the Newport Beach Pier. The great view, exceptional seafood and excellent service make the restaurant a remarkable dining experience. Learn More »

The Ritz offers a taste of Europe in both ambiance and cuisine, with an extensive menu and a high level of service. Open since 1977, the Ritz has consistently offered an elegant setting for patrons to linger over an exquisite meal. The acclaimed menu offers Continental cuisine including an extensive selection of steak and seafood, as well as more unique items ranging from Escargots in Crute to Bavarian Rotisserie-Roasted Duck. Impeccable service and an outstanding wine list round out an elegant dining experience at the Ritz. Learn More »

Billy's offers a diverse menu in a beautiful relaxed Hawaiian atmosphere. Fresh fish is flown in from Kona or Maui daily. In addition, their selection of steaks definetely deserve recognition. Located in beautiful Newport Beach, Billy's has certainly established a great reputation among the locals. Learn More »

The First Cabin, located in the Balboa Bay Club and Resort, perfectly captures the essence of the Newport Harbor with its panoramic bay views. The menu offers classic Californian cuisine, with dishes such as creamy lobster bisque and beef tenderloin. Complimented by a wide selection of more than 600 wines, including vintages from around the world, The First Cabin received praise for its wine collection with awards from both Wine Spectator and the Distinguished Restaurants of North America. Chef Josef Lageder uses only the freshest ingredients the season has to offer for the menu, and even offers a special wellness … Learn More »

A premier full service dinner house since 1965, The Rusty Pelican is a Newport Beach landmark. The charming waterfront cottage features fresh seafood prepared in innovative ways, with dishes like "The Flagship”, a fresh brandy-herb marinated piece of mahi mahi dusted with cajun spices and Kentucky bourbon sauce. Serving lunch Monday through Saturday, a Sunday brunch, and the ever-popular weekday Happy Hour, from 4:00 p.m. to 7:00 p.m. in the upstairs lounge, The Rusty Pelican is a great place to take in the sights of the harbor. The warm and inviting atmosphere, with its skylights and cathedral ceilings, and waterfront … Learn More »

A classic American Steakhouse with both surf and turf options, Sam and Harry's originated in Washington DC. Now residing in Newport Beach, Sam and Harry's brings fresh seafood and steak to the coastal regions. Enjoy USDA Prime Aged Beef and fresh seafood flown in daily from both the lunch and dinner menu, or take dining to a new level by choosing the restaurant's Wine Program where staff will assist you in learning about wines from over 4,000 vineyards and a myriad of regions. Learn More »

New Port Beach's Cucina Alessa is an easy going, fun family restaurant. A great place for sunday brunches, lunches, and dinners, Cucina Alessa has been praised in both the OC Register as well as Coast for its Italian cuisine. With Master Chef Ugo D'Orso by its side this restaurant brings to Orange County some delectable Italian dishes for the entire family to enjoy! Learn More »

Restaurants are an art form to David Wilhelm. From his early years in the kitchens of some of the best restaurants in Southern California, to his current role at the helm of a successful roster of concepts—David has virtually redefined “Bistro” dining. The "symphony of pleasures" he has created encompasses a unique blend of authentic ambiance, impeccable service and delectable cuisine. Our lively “American in Paris” atmosphere blends your favorite neighbor café with the best of Parisian bistros. Learn More »

Oysters is renowned for its Californian and Asian inspired cuisine which is surrounded by an upbeat atmosphere punctuated by live jazz and a full bar. Its constantly evolving menu utilizes local and Asian ingredients to provide spectacular and unique tastes. Wanting to provide the best seafood and steaks in the county, Oysters restaurant has become a hot spot in Orange County. Learn More »

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