People Watching Restaurants

Tucked in a remodeled 1924 Craftsman-style firehouse in the peaceful community of Silver Lake, the Edendale offers exquisite cuisine in a comfortable, unassuming setting. Accented with fresh flower arrangements, cozy armchairs, antique sconces and walls of old black and white photos, the setting has the potential to make single diners and large groups alike feel like they are home. As is only fitting in this comforting setting, Executive Chef Paul Downer offers an amazing array of comforting dishes including Ahi Tartare, a Fried Green Tomato Salad, and the signature Edendale Creamy Baked Macaroni and Cheese with chili garlic bread crumbs … Learn More »

Inspired by coastal living, Providence in Mid Wilshire offers diners an assortment of the world’s finest wild seafood and shellfish presented in a pure and simple form. Chefs Michael Cimarusti and Donato Poto have developed a menu of exceptional quality influenced by the treasures of the ocean. In addition to noteworthy cuisine and excellent service, an excellent selection of wine graces Providence's walls, showcased in an elegant glass cellar in the restaurant. Diners can order a la carte, a tasting menu, as well as the chef menu. For those looking to sample the tasting and chef menus, be aware that … Learn More »

At Xiomara Melrose, Executive Chef and owner Xiomara Ardolina masterfully crafts exotic, Cuban-influenced dishes that pay homage to the home cooking she grew up with. A hint of fine dining mingles with authentic and flavorful Cuban traditions, resulting in such diverse dishes as Nicaraguan Skirt Steak with huitlacoche and blue cheese mashed potatoes, and Chino Latino Pan Seared Duck Breast atop a sautéed plantain and portobello mushroom with soy ginger cilantro sauce. Almost everything is house made, right down to the fresh squeezed cane juice in the famous mojitos. While situated in a prime location in the middle of Melrose … Learn More »

Sparkling lights line the welcoming patio at Il Piccolino Trattoria where the atmosphere is cozy and romantic. The menu offers a range of both casual and exquisite Italian fare, and the service is some of the most gracious around. The kitchen utilizes organic, local, and sustainable produce when possible. The house bread is vegan and the only cooking oil used is extra virgin olive oil, be it for dressing, cooking or frying. Other fine attentions to detail include Balsamic vinegar aged at least a decade, natural gray sea salt, daily fresh seafood, and house made salad dressings. With an eye … Learn More »

Located on Los Angeles’ famous Sunset Strip and derived from the Latin word for ‘fragrance‘ is Aroma Bakery and Café. Whether you’re looking for a quick shot of espresso, a fresh mug of mint tea, a full 3-course meal, or just some dessert, Aroma café offers a little bit of the Mediterranean in the heart of Los Angeles. The café’s authentic and flavorful dishes, drinks, and atmosphere transport each diner to the European coast for a one-of-a-kind dining experience. The focus is great service and delectable food. Their menu showcases everything from breakfast to dinner, and the daily specials are … Learn More »

Chef-owner Sal Marino, has delighted Los Angelenos for the past decade with his contemporary, market-driven approach to traditional Italian cuisine. Centrally located near the intersection of the 10 and 405 freeways, Il Grano draws a steady crowd of well-heeled Westsiders craving pristine crudo, house-made pastas, and unpretentious entrees. He writes a new menu every month, to capitalize on “whatever swims in the ocean and grows on Mother Earth.” Noted sommelier Peter Birmingham keeps pace with inspired wine pairings and pastry chef Corinne Sidelsrud’s desserts share Marino's seasonal approach, minus the swimming ingredients. Learn More »

One of Brentwood’s premier Italian restaurants, Osteria Latini offers an expertly executed and eclectic array of Northern Italian cuisine. Head chef and owner Paolo Pasio brings his extensive knowledge from years as a restaurateur to this, his grandest achievement. The bistro-style of the restaurant, with it’s pine walls and dark wood floors, sets an intimate setting perfect for a quiet dinner with the family, or a romantic dinner with that special someone. A wide range of daily specials such as the Suckling Pig, Homemade black and white linguini with Lanostinos, and Osso buco with saffron risotto assures that regular diners … Learn More »

Sor Tino in Brentwood is a casual Italian hotspot that serves variations of traditional Florintine cuisine, in the form of Chef Agostino Sciandri’s signature homemade pastas, risottos, and brick oven pizzas. The ochre-colored dining room features a wood-burning oven turns out thin-crusted pizzas, while entrees from the open kitchen such as sea bass with tomatoes and rosemary-grilled chicken, provide substantial fare for guests looking for a hearty meal. Guests rave about the Gnocchi, Lobster Ravioli, and Parpadelle with Wild Boar Ragu. For a taste of good Norther Italy cuisine in the heart of Brentwood, Sor Tino is a fine option. Learn More »

Aroma Coffee and Tea offers diners an alternative from the ordinary chain coffee shop. Serving meals for any time of day, this Studio City locale remains a local favorite. The welcoming restaurant boasts multiple seating options, allowing guests to cozy up inside the renovated house, or enjoy the California sun on its expansive, plant filled outdoor patio. The menu selection offers breakfast specialties like Eggs Benedict, or the luscious Smoked Salmon Plate with Smoked Salmon, Cream Cheese, Tomatoes, Sliced Red Onions, Lemon and Capers on a bagel, among other favorites. For lunch, the Grilled Turkey Hummus Melt, with Sliced Turkey, … Learn More »

Bamboo Café combines Vietnamese cuisine and stylish décor together to create a tranquil escape to a faraway land for Simi Valley locals. Hidden behind a façade of bamboo trunks awaits a healthy approach to Vietnamese classics. Starter favorites include standard Spring Rolls, and the Beef or Chicken Salad. Pho lovers have their choice of meats, but the pride of the restaurant is the Bamboo Café Noodle Soup, featuring Filet Mignon, Shrimp, and Beef in a tasty broth with Rice Noodles.Plastered around the restaurant are photos of Pho enthusiasts who conquered the “Pho Real” challenge by finishing a hefty bowl of … Learn More »

For sharp and flavorful Asian dishes that render a taste of the east, Pearl Dragon can offer something special for everyone. The sleek, dramatic decor and chic bar scene draw a stylish crowd to this industry hangout, which offers the only full bar in Pacific Palisades. The Pearl Dragon's elegant yet laid back atmosphere, with potted bamboo and gleaming wood tables, is well suited for crowds coming for the lobster specialty dishes, sushi and Pan-Asian entrees. This elegant and modern décor enhances the fine dining atmosphere, and when paired with Pearl Dragon’s entrees and appetizers, a little taste of the … Learn More »

Nico's is a contemporary American bistro with subtle French and Italian inspiration. Covered in art deco posters and straw-colored walls, this chic and cozy hot spot serves up a wide array of entrees from Dungeness crab cakes to New York Strip. The intimate décor complete with candle light and the upscale ambience makes Nico’s a fine choice for a romantic evening on the town with that special someone. The upstairs cocktail lounge is a wonderful place to kick back and enjoy a drink while waiting for a reservation, should guests arrive early, or just a place to unwind after a … Learn More »

With an amazing 360-degree view of the Pacific Ocean and Los Angeles county as well as a history that dates back to 1926, The Sky Room atop the Breakers Hotel is a timeless Los Angeles landmark. Classic Art Deco décor transports diners to the Supper Club era of the 1920's and 30's, when dining out was synonymous with elegance and style. The menu offers French infused California cuisine with elegantly presented dishes that include Maine lobster and Colorado rack of lamb along with an inspired collection of wine that compliments Chef Juan Carlos's menu. Fine china, linens, and crystal hark … Learn More »

For a causal night out with family or friends, Chi Chi’s Pizza is the place. This Italian-American restaurant dishes up hungry patrons in the Simi Valley area an assortment of sandwiches, pastas, and pizza in a bustling environment. In the pasta department, Chi Chi’s homemade Spaghetti, Springs, Shells, Rigatoni, and Whole Wheat noodles are smothered with sauce. Pizza lovers can create the pizza pie of their dreams by pilling toppings ranging from classic pepperoni, to anchovies, to Fried Jalapeño peppers, for an extra kick. Those looking for the American side of the menu can order the “Famous Golden Pressure Fried … Learn More »

The First Cabin, located in the Balboa Bay Club and Resort, perfectly captures the essence of the Newport Harbor with its panoramic bay views. The menu offers classic Californian cuisine, with dishes such as creamy lobster bisque and beef tenderloin. Complimented by a wide selection of more than 600 wines, including vintages from around the world, The First Cabin received praise for its wine collection with awards from both Wine Spectator and the Distinguished Restaurants of North America. Chef Josef Lageder uses only the freshest ingredients the season has to offer for the menu, and even offers a special wellness … Learn More »

The Golden Truffle is a unique bistro known for its innovative fusion menu, which includes a mixture of Asian, French, Spanish, and Caribbean-influenced dishes from Chef Alan Greeley. The menu changes daily with whatever the freshest ingredients available are, but favorite items include Jamaican Jerk Chicken Salad and Rosemary Roasted Spring Lamb Loin with Vegetable Soufflé and Mushroom Meat Juices. With such a wide array of dishes to choose from, The Golden Truffle keeps its clientele curious. An extensive and award winning wine list featuring French and Californian selections to compliment the exciting menu. Learn More »

Located on Alamitos Bay, McKenna’s is scenic and serene as diners overlook the peaceful Pacific while delighting in fresh seafood and succulent prime steaks. Although it resides in the midst of bustling Los Angeles, the tranquil eatery allows guests to experience the al fresco ambiance of sailing lofts as the fresh breezes roll in from the picturesque horizon cooling the grand deck. Lighting up the stage five nights a week, eclectic vocal, guitar, and jazz add smooth harmonic vibes to the relaxed atmosphere, entertaining patrons as they choose from a diverse menu with dishes such as the delicious Hawaiian Ahi … Learn More »

Inspired by the hospitable aspects of traditional Italian dining, Nonna of Italy offers a variety of delicious pastas, salads, soups, and deserts for both lunch and dinner. Enjoy Chef Kieth Silverton's innovative take on classic Italian dishes. The restaurant allows for people watching from the patio in the historic Sunset Strip area of West Hollywood. From the wood-fired pizzas, fine seafood, and crispy calamari, to the Apple Tarte Tatin, Chocolate Fondant and the other ever-popular desserts, Nonna of Italy prides itself on its traditional hospitality and traditional Hollywood style. Learn More »

If your idea of a great meal is garlic, garlic, and more garlic, head to Restaurant Row on La Cienega and visit The Stinking Rose. Executive Chef and owner Andrea Froncillo has created a garlic lover’s paradise, featuring great food in a wildly fun, garlic-themed atmosphere. Fantastic for large parties, the restaurant boasts a varied menu with specialties including roasted crab, prime rib, pastas, and giant tureens of steamed clams, all bathed in garlic. Don’t forget to visit "Dracula’s Grotto," one of many ornately decorated rooms, and to try Gilroy’s Famous Garlic Ice Cream. Learn More »

Dish in La Cañada Flintridge has been serving up California comfort food to the chagrin of hungry patrons. Weeknight specials included Fried Chicken Tuesday and half-off beers on Monday nights. All items are made in house, including Banana pancakes featuring banana batter, and desserts like the decadent Turtle Bar. The folksy atmosphere, accentuated by the shabby-chic décor, has touches like pop-up toaster ovens on each table so diners can toast their bread to exact taste. With a warm and cozy feel and filling meals, it is no wonder Dish is popular among those looking for something a little different. Learn More »