With an amazing 360-degree view of the Pacific Ocean and Los Angeles county as well as a history that dates back to 1926, The Sky Room atop the Breakers Hotel is a timeless Los Angeles landmark. Classic Art Deco décor transports diners to the Supper Club era of the 1920's and 30's, when dining out was synonymous with elegance and style. The menu offers French infused California cuisine with elegantly presented dishes that include Maine lobster and Colorado rack of lamb along with an inspired collection of wine that compliments Chef Juan Carlos's menu. Fine china, linens, and crystal hark back to days past, evoking an ambiance of romance and grace.
We visited The Sky Room a few weeks ago after a few years. We noticed many changes as well as the management. What a great manager they have now and the service exceeded our expectations. The food and drinks are to die for.We will be back again soon.