Why confine oneself to only tasting one region of Italy’s fine cuisine when we may savor the many flavors that make the country the dining destination of the world? i. Cugini serves up authentic specialties from Sicily, Sardinia, Naples, and Tuscany in a dining space fit for the Amalfi Coast. Once visitors enter the restaurant, passing the luscious display of fresh fish and the open kitchen, they begin to understand what sets i. Cugini apart. The extensive seafood selection offers the unique opportunity for patrons to dine as native Italians do – the salt-cured whole cooked fish are favorites, and the lightly sauced pastas are refreshing.
