Asian Restaurants

While culinary temptations beckon from Santa Barbara to Ventura, some of the area's finest dining takes place right at The Shoals Restaurant. The innovative cuisine features the freshest of seasonal American ingredients, its flavors, and textures matched only by the beauty of its presentation. The Shoals presents an ever-changing menu specializing in fresh local seafood and produce and offers both indoor or alfresco seating beside the blue Pacific. And for those special business meetings and banquets, the Shoals provides an unforgettable venue. The Shoals is open Tuesday-Sunday for dinner and Wednesday-Friday for lunch, with brunch available on Saturdays and Sundays. … Learn More »

GameCraft Brewing is a full production brewery with a commercial kitchen. Our award-winning beers are all made here on-site, and we feature lagers and West Coast IPAs. Our kitchen is committed to fresh, in-house items with a focus on Asian and Latin fusion with American brewery classics. Learn More »

Located at the historic Santa Barbara Polo & Racquet Club this 111 year old property is now open to the public to dine in. Come and view the polo players who have made history throughout the years framed on the walls. The breathtaking trophies are a marvel, safely locked behind glass casing inside of the restaurant in the back of the dining room. The outside terrace dining area gives you a view of the lush, green polo fields where the matches take place. Our New American menu compiled of fresh ingredients is beautifully paired with our carefully selected wine menu … Learn More »

Crustacean in Beverly Hills offers award-winning Euro-Vietnamese cuisine in a stunning atmosphere. Entering through the cocktail lounge, guests first experience the restaurants famous “walk on water” as they follow a weaving path atop a floor-level aquarium to the main dining room. Seated amid French-Colonial décor, the menu entices the senses with selections such as Shaken Beef flambéed in Chardonnay and Rice Ravioli in a soy-sesame emulsion. Dishes “From An’s Secret Kitchen” are especially enticing; although the entire menu, down to the desserts, demonstrates a talented mastering of unique fusion cuisine. The excellent wine menu contains recommended pairings listed beneath each … Learn More »

For sharp and flavorful Asian dishes that render a taste of the east, Pearl Dragon can offer something special for everyone. The sleek, dramatic decor and chic bar scene draw a stylish crowd to this industry hangout, which offers the only full bar in Pacific Palisades. The Pearl Dragon's elegant yet laid back atmosphere, with potted bamboo and gleaming wood tables, is well suited for crowds coming for the lobster specialty dishes, sushi and Pan-Asian entrees. This elegant and modern décor enhances the fine dining atmosphere, and when paired with Pearl Dragon’s entrees and appetizers, a little taste of the … Learn More »

Specializing in Pan-Asian cuisine and sushi, Wokcano is located in downtown LA’s financial district. The wooden décor creates a cozy and almost serene atmosphere. Specialties include Peking Duck with onions and pancakes or Korean Style Short Ribs. Or try one of their many specialty rolls like the Late Night Party Roll and The Black Pearl. Stop by for a quick snack in the lounge, complete with large flat screen TVs. Wokcano is a great place to enjoy a nice dinner with family and friends or to just grab a quick bite to eat. With tasty menu options like these you … Learn More »

Sai Sai’s menu is an exercise in culinary play. Tucked inside the Millenium Biltmore Hotel, this sophisticated restaurant stands out with its adventurous gastronomic creations, Zen-inspired décor, and eager staff. Chef David Bartnes has crafted a daring Asian fusion menu, seamlessly blending distinctive regional cuisines into a global pastiche that is both strikingly original and evocatively familiar. Exotic experiments like Kobe Short Ribs with Potato Gnocchi or the pairing of maguro sashimi with caramelized pear are surprising and satisfying. With noteworthy lunchtime bento boxes, prix fixe menus for theater goers, and in house infused sakes, Sai Sai supplies a variety … Learn More »

Beacon stands as a go-to destination for innovative Asian cuisine that seamlessly marries traditional technique with visionary flavors. Chef Matsusaka utilizes years of experience as both a classic and avant-garde chef to create a menu that is equally inviting as it is adventurous. Dishes like the Green Tea Soba Noodle Salad and the Miso Braised Shortribs shine in the stark yet comforting décor of the restaurant’s main dining space. Bare cement walls stand tall along floor-to-ceiling windows that wash the entire space in warm light, while the outdoor patio provides a relaxed and lively spot to savor the fine Asian … Learn More »