Drago

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Chef Celestino Drago has been cooking up some of the best Italian food in Los Angeles since 1991. This jewel in Santa Monica has been wowing critics and locals alike ever since. Drago offers private dining and catering to accommodate those special events and occasions. Try their Tortelloni, which is filled with pumpkin, sage, butter and parmesan cheese or the Petto Di Pollo, a tomato and parmesan crusted chicken breast, broccoli, peewee potato in a prosciutto parmesan sauce. The cozy ambience along with the classic atmosphere and delicious food creates an unforgettable experience.

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