Sor Tino in Brentwood is a casual Italian hotspot that serves variations of traditional Florintine cuisine, in the form of Chef Agostino Sciandri’s signature homemade pastas, risottos, and brick oven pizzas. The ochre-colored dining room features a wood-burning oven turns out thin-crusted pizzas, while entrees from the open kitchen such as sea bass with tomatoes and rosemary-grilled chicken, provide substantial fare for guests looking for a hearty meal. Guests rave about the Gnocchi, Lobster Ravioli, and Parpadelle with Wild Boar Ragu. For a taste of good Norther Italy cuisine in the heart of Brentwood, Sor Tino is a fine option.
Sor Tino
